Clone Of Chocolate Stout Recipe
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Clone Of Chocolate Stout
by Brewer 128327 on 4/23/2022
All Grain
4 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel/Crystal 60 - US, Chocolate - UK, Carafa II - DE, Roasted Barley - US, White Labs Burton Ale WLP023 Homebrew Yeast, Cocoa powder.
This recipe was cloned from Chocolate Stout.
6% - Caramel/Crystal 60 - US
White Labs Burton Ale WLP023
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.022
FG
-
33.9 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
46.4° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
252 per 12oz
Calories
Clone This Recipe
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