Clone Of Chocolate Stout Recipe
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Clone Of Chocolate Stout
by Brewer 128327 on 4/23/2022
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Caramel/Crystal 60 - US, Chocolate - UK, Carafa II - DE, Roasted Barley - US, East Kent Goldings Hops, White Labs Burton Ale WLP023 Homebrew Yeast, Cocoa powder.
This recipe was cloned from Chocolate Stout .
6% - Caramel/Crystal 60 - US
name
White Labs Burton Ale WLP023
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.073
OG
1.022
FG
33.9 IBU (tinseth)
Bitterness
0.46
BG:GU
46.4 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
252 per 12oz
Calories
Clone This Recipe
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