Saison Recipe - One Righteous Son

Recipe Info

Recipe Image

One Righteous Son

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
71%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Blackprinz - US, Special W, De-Husked Caraf I - DE, Lactose - Milk Sugar - US, Rice Hulls - US, Centennial Hops, Danstar Belle Saison Homebrew Yeast.

Fermentables

66% - 2-Row - US
8.5
37
1
Mash
19% - Rye - US
2.5
37
3
Mash
5% - Blackprinz - US
0.7
36
500
Mash
4% - Special W
0.5
30
112
Mash
2% - De-Husked Caraf I - DE
0.2
32
340
Mash
0% - Lactose - Milk Sugar - US
0
35
1
Late
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Centennial
1.2
Pellet
Boil
60 min(s)
8.4
32.3

Yeast

Danstar Belle Saison
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike with 4.75 Gallons at 161F
2.
Mash at 150F for 60 minutes, 1.4qt/lb mash thickness
3.
Sparge with 5 Gallons

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

One Righteous Son
Saison
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.006 FG
  • 32.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 33.0° SRM Color
  • 71% Efficiency
  • 6.8% ABV Alcohol
  • 193 per 12oz Calories
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