Witbier
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Witbier
by Dadelmasse 4/10/2022
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 6.5 Liter(s)
Boil Time: 30 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pale Ale - BE, Flaked Oats - US, Brewer's Gold Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast.
name
White Labs Belgian Wit Ale WLP400
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
30
min
Boil Time
1.052
OG
1.010
FG
18.5 IBU (tinseth)
Bitterness
0.36
BG:GU
4.1 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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