German Pils Recipe - Loral Love Pilsner Clone

Recipe Info

Recipe Image

Loral Love Pilsner Clone

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale (UK), Caramel/Crystal 10 - US, Torrified Wheat - US, Saaz Hops, Cryo Loral Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

65% - Pilsner - DE
3.3
38
1
Mash
30% - Maris Otter Pale (UK)
1.5
38
3
Mash
3% - Caramel/Crystal 10 - US
0.15
35
10
Mash
3% - Torrified Wheat - US
0.13
36
2
Mash

Hops

Saaz
24
Pellet
Boil
60 min(s)
6
14.9
Cryo Loral
10
Pellet
Boil
10 min(s)
20.8
7.8
Cryo Loral
18
Pellet
FlameOut
0 min(s)
20.8
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Loral Love Pilsner Clone
German Pils
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 158 per 12oz Calories
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