Imperial Stout Recipe - Stout berries
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Stout berries
by Brewer 128178 on 4/5/2022
All Grain
18 Liter(s)
22 Liter(s)
90 min
72%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Flaked Oats - US, Low Colour Chocolate Malt, Melanoidinmalt (Castle Malting), Table Sugar - Sucrose - US, Lactose - Milk Sugar - US, Spray malt, Herkules Hops, Fermentis Safale US-05 Homebrew Yeast, Blueberry, Raspberries, Vanilla aroma, Cinnamon.
11% - Low Colour Chocolate Malt
5% - Melanoidinmalt (Castle Malting)
10% - Table Sugar - Sucrose - US
10% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stout berries
Imperial Stout
-
18.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.123
OG
-
1.023
FG
-
53.3 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
62.9° SRM
Color
-
72%
Efficiency
-
12.9% ABV
Alcohol
-
445 per 12oz
Calories
Clone This Recipe
Imperial Stout
OG: 1.075-1.115 / Your OG: 1.123 FG: 1.018-1.030 / Your FG: 1.023 IBU: 50-90 / Your IBU: 53 SRM: 30-40 / Your SRM: 62.9 ABV: 8-12 / Your ABV: 12.9 BG:GU: 0.43-1.20 / Your BG:GU: 0.43
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