Dunkles Weissbier Recipe - Dunkelweizen

Recipe Info

Recipe Image

Dunkelweizen

by on
All Grain
5 Liter(s)
6.5 Liter(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Dark - DE, Caramel Wheat Malt - DE, Acidulated Malt - DE , De-Husked Caraf II - DE, Saaz Hops, Lallemand Munich Classic Homebrew Yeast.

Fermentables

52% - Wheat Malt - DE
0.55
37
2
Mash
33% - Munich Dark - DE
0.35
37
9
Mash
8% - Caramel Wheat Malt - DE
0.08
35
46
Mash
4% - Acidulated Malt - DE
0.04
27
3
Mash
4% - De-Husked Caraf II - DE
0.04
32
418
Mash

Hops

Saaz
9
Pellet
Boil
60 min(s)
2.8
13.0

Yeast

Lallemand Munich Classic
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkelweizen
Dunkles Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.011 FG
  • 13.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 19.4° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 159 per 12oz Calories
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