Irish Extra Stout Recipe - Irish extra stout
Irish Extra Stout
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Irish extra stout
by Brewer 126236 4/4/2022
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 6.5 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Acidulated Malt - DE
, Flaked Barley - US, Roasted Barley - UK, Chocolate Malt - NL, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast.
64% - Maris Otter Pale - UK
3% - Acidulated Malt - DE
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
Dark roast flavor. Bit of coffee and a little chocolate. Caramel sweet note (bit too strong). Typical Mouthfeel is somewhat missing.
Maybe not entirely to style, but makes a decent stout
Irish extra stout
Irish Extra Stout
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
39.7 IBU (tinseth)
Bitterness
0.76
BG:GU
37.7 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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