American Stout Recipe - Stout 63
American Stout
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Stout 63
by Brewer 121179 on 4/3/2022
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
2 mushy banana's for extra enzymes. Tilt says 6.6% ABV
This recipe was cloned from Amber Ale 61.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.011
FG
-
41.2 IBU (tinseth)
Bitterness
-
0.75
BG:GU
-
33.6° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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