Patskala Red X IPA Recipe

Recipe Info

Recipe Image

Patskala Red X IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: BestMalz Red X Malt, Magnum Hops, Mosaic Hops, Cascade Hops, Amarillo Hops, Ale House - Imperal Yeast Homebrew Yeast, Irish Moss.

Fermentables

100% - BestMalz Red X Malt
15
30
12
Mash

Hops

Magnum
0.65
Pellet
FirstWort
60 min(s)
12
25.3
Mosaic
1.28
Pellet
Boil
15 min(s)
12.7
26.2
Cascade
0.65
Pellet
Boil
15 min(s)
5.8
6.1
Amarillo
0.65
Pellet
Boil
0 min(s)
9
0.0
Mosaic
1.28
Pellet
Boil
0 min(s)
12.7
0.0
Cascade
0.65
Pellet
Boil
0 min(s)
5.8
0.0
Mosaic
2.56
Pellet
DryHop
10 day(s)
12.7
0.0
Amarillo
1.28
Pellet
DryHop
10 day(s)
9
0.0
Cascade
1.28
Pellet
DryHop
10 day(s)
5.8
0.0

Yeast

Ale House - Imperal Yeast
74%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash 148 degrees for 60 min
2.
increase temp to 165 degrees for 5 min than sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Patskala Red X IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.018 FG
  • 57.6 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 17.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 230 per 12oz Calories
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