California Common Recipe - California Common

Recipe Info

Recipe Image

California Common

by on
All Grain
22.7 Liter(s)
25.8 Liter(s)
60 min
83%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Crystal 240 (EBC), Northern Brewer Hops, Mangrove Jack's Californian Lager (M54) 5g Homebrew Yeast.

This recipe was cloned from California Common.

Fermentables

92% - Pale Ale - DE
4.4559
39
2
Mash
8% - Crystal 240 (EBC)
0.3783
33
100
Mash

Hops

Northern Brewer
33.6296
Pellet
Boil
60 min(s)
6
21.2
Northern Brewer
16.8148
Pellet
Boil
30 min(s)
6
8.2
Northern Brewer
16.8148
Pellet
FlameOut
0 min(s)
6
0.0

Yeast

Mangrove Jack's Californian Lager (M54) 5g
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 18C for 11 days.
2.
Ferment at 22C for 3 days.
3.
Cold crash at 5C for 24h before bottling.
4.
3 g carbonation drops / 33 cL. Carbonate at 18C for 14 days.
5.
Condition at 5C for 30 days.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

California Common
California Common
  • 22.70 Gallons Liters Batch Size
  • 25.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.013 FG
  • 29.4 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 10.6° SRM Color
  • 83% Efficiency
  • 5.7% ABV Alcohol
  • 190 per 12oz Calories
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