Hoppy Red Recipe

Recipe Info

Recipe Image

Hoppy Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Carapils - DE, Victory Malt - US, Cascade Hops, Windsor Dry Ale Yeast Homebrew Yeast.

Fermentables

73% - 2-Row - US
8
37
10
Mash
9% - Caramel/Crystal 10 - US
1
35
10
Mash
9% - Carapils - DE
1
33
2
Mash
9% - Victory Malt - US
1
34
28
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
10.1
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.8
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
5.0
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.0

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Red
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.017 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 13.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 202 per 12oz Calories
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