Saison
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Saison
by mattwis519 5/31/2015
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 5.2 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, 2-Row - US, Flaked Barley - US, Caramel/Crystal 20 - US, Sorachi Ace Hops, Tettnang Hops, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
Lemon Pepper Saison .
5% - Caramel/Crystal 20 - US
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
5.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.021
FG
31.7 IBU (tinseth)
Bitterness
0.46
BG:GU
5.5 ° SRM
Color
65%
Efficiency
6.2 % ABV
Alcohol
235 per 12oz
Calories
Clone This Recipe
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