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Two Oat DIPA
by Harv1305 on 3/20/2022
All Grain
5 Gallon(s)
6.8 Gallon(s)
70 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Oat Malt - UK, Flaked Oats - US, Wheat - US, Flaked Wheat - US, Lactose - Milk Sugar - US, Honey Malt - CA, El Dorado Hops, Citra Hops, Idaho Gem Hops, Sabro Hops, Mosaic Hops, Idaho gem Hops, Lallemand kveik ale yeast Homebrew Yeast, Vanilla Bean, Cara pils.
3% - Lactose - Milk Sugar - US
Lallemand kveik ale yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.80
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.087
OG
-
1.022
FG
-
24.9 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
5.2° SRM
Color
-
75%
Efficiency
-
8.5% ABV
Alcohol
-
304 per 12oz
Calories
Clone This Recipe
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Fermented with Voss Keviek ale yeast at 87deg.
3/21/2022 4:24:32 PM