American Wheat Beer Recipe - Clone Of Blue Water Wheat 2

Recipe Info

Recipe Image

Clone Of Blue Water Wheat 2

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Red Wheat (US), Pale Ale Malt, Rolled Oats, Flaked Wheat, Acidulated Malt - DE , White Wheat - US, Summit (US) Hops, White Labs Belgian Style Ale Blend WLP575 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Blue Water Wheat 2.

Fermentables

22% - Red Wheat (US)
5
38
2
Mash
35% - Pale Ale Malt
8
36
3
Mash
9% - Rolled Oats
2
34
5
Mash
9% - Flaked Wheat
2
34
2
Mash
3% - Acidulated Malt - DE
0.66
27
3
Mash
22% - White Wheat - US
5
40
2
Mash

Hops

Summit (US)
0.6
Pellet
Boil
60 min(s)
17.1
17.4

Yeast

White Labs Belgian Style Ale Blend WLP575
77%

Other Stuff

Irish Moss
2
tsp
Boil
Yeast Nutrient
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Blue Water Wheat 2
American Wheat Beer
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.014 FG
  • 17.4 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 210 per 12oz Calories
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