American Stout Recipe - american stout 1

Recipe Info

Recipe Image

american stout 1

by on
All Grain
19 Liter(s)
26 Liter(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Victory Malt - US, Caramel/Crystal 90 - US, Dark Chocolate - US, Roasted Barley - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

69% - Pilsner - US
3.7
34
1
Mash
9% - Munich - Light 10L - US
0.5
35
10
Mash
9% - Victory Malt - US
0.5
34
28
Mash
6% - Caramel/Crystal 90 - US
0.3
35
90
Mash
6% - Dark Chocolate - US
0.3
29
420
Mash
2% - Roasted Barley - US
0.1
25
300
Mash

Hops

Columbus
14
Pellet
Boil
60 min(s)
15
25.6
Columbus
14
Pellet
Boil
20 min(s)
15
15.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

american stout 1
American Stout
  • 19.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 41.2 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 33.3° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
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