American IPA Recipe - UF - IPA - chinook

Recipe Info

Recipe Image

UF - IPA - chinook

by on
Extract
1 Gallon(s)
1.25 Gallon(s)
45 min
75%
Northern Brewer 1 Gallon Chinook IPA recipe - here for review

Fermentables

8% - "steeping grain bag"
0.125
0
0
Steep
92% - Liquid Malt Extract - Wheat - US
1.5
35
3
Extract

Hops

Chinook
0.125
Pellet
Boil
0 min(s)
13
0.0
Chinook
0.125
Pellet
Boil
35 min(s)
13
25.0
Chinook
0.25
Pellet
Boil
45 min(s)
13
55.4

Yeast

Bru Yeast Small Batch American Dry Ale Yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

UF - IPA - chinook
American IPA
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.053 OG
  • 1.016 FG
  • 80.5 IBU (tinseth) Bitterness
  • 1.53 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 177 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.016
IBU 0
120
IBU: 40-70 / Your IBU: 80
SRM 0
40
SRM: 6-14 / Your SRM: 4.2
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 4.7
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.53

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