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No boil raw ale
by bobbybigwheel on 3/11/2022
Extract
4 Gallon(s)
4.5 Gallon(s)
5 min
85%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Corn Sugar (Dextrose) - US, Dry Malt Extract - Pilsen - US, El Dorado Hops, Zamba Hops, Voss omega Homebrew Yeast.
50% - Dry Malt Extract - Wheat - US
17% - Corn Sugar (Dextrose) - US
33% - Dry Malt Extract - Pilsen - US
No other stuff in this recipe
No mash steps in this recipe
Hops are dry hopped at 30 hours. Ferment 9 day then closed transfer.
3tsp of Calcium chloride in fermenter.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
5
min
Boil Time
-
1.064
OG
-
1.013
FG
-
29.4 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
3.4° SRM
Color
-
85%
Efficiency
-
6.6% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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