Rum 1 Recipe

Recipe Info

Recipe Image

Rum 1

by on
All Grain
19 Liter(s)
19 Liter(s)
5 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Turbinado - US, Molasses - US, Danstar Nottingham Homebrew Yeast.

Fermentables

87% - Turbinado - US
5
44
10
Late
13% - Molasses - US
0.75
36
80
Late

Hops

No hops in this recipe

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
20ml levure pain
2.
5ml amylas enzyme

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rum 1
  • 19.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.108 OG
  • 1.022 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 21.6° SRM Color
  • 75% Efficiency
  • 11.2% ABV Alcohol
  • 384 per 12oz Calories
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