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Burb1
by Bjorn on 12/11/2022
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 17 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Pale Ale - DE, Table Sugar - Sucrose - US, Special B - BE, Chocolate - BE, Wyeast Bavarian Lager 2206 Homebrew Yeast.
26% - Table Sugar - Sucrose - US
name
Wyeast Bavarian Lager 2206
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
15.00
Gallons
Liters
Batch Size
17.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.106
OG
1.026
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
19.7 ° SRM
Color
75%
Efficiency
10.2 % ABV
Alcohol
375 per 12oz
Calories
Clone This Recipe
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