German Pils Recipe - Fresh Hop Pilsner

Recipe Info

Recipe Image

Fresh Hop Pilsner

by on
All Grain
45 Liter(s)
55 Liter(s)
90 min
65%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Acidulated Malt - DE , CaraHell - DE, Columbus Hops, Adams Hops Hops, Riwaka Hops, White Labs German Lager WLP830 Homebrew Yeast.

This recipe was cloned from Pilsner.

Fermentables

87% - Pilsner - DE
10
38
1
Mash
7% - Acidulated Malt - DE
0.75
27
3
Mash
7% - CaraHell - DE
0.75
33
10
Mash

Hops

Columbus
87
Pellet
Boil
60 min(s)
5
24.3
Adams Hops
0
Leaf
Boil
60 min(s)
1
0.0
Adams Hops
600
Leaf
Boil
10 min(s)
1
11.0
Adams Hops
600
Pellet
FlameOut
0 min(s)
1
0.0
Riwaka
100
Pellet
DryHop
7 day(s)
5.5
0.0

Yeast

White Labs German Lager WLP830
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fresh Hop Pilsner
German Pils
  • 45.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 3.6° SRM Color
  • 65% Efficiency
  • 5.0% ABV Alcohol
  • 170 per 12oz Calories
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