Fruit Beer Recipe - Carbon Brewing Blackberry Porch Swing Wheat Beer
Fruit Beer
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Carbon Brewing Blackberry Porch Swing Wheat Beer
by TheOnly6 on 2/25/2022
Recipe Type: All Grain + Extract
Batch Size: 5.25 Gallon(s)
Boil Size: 6.25 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Plus Extract Fruit Beer homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Flaked Wheat - US, Pacific Gem Hops, Lalbrew Wit Homebrew Yeast, Pureed Blackberry.
This recipe was cloned from Carbon Brewing Strawberry Porch Swing Wheat Beer .
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Carbon Brewing Blackberry Porch Swing Wheat Beer
Fruit Beer
5.25
Gallons
Liters
Batch Size
6.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.070
OG
1.014
FG
20.7 IBU (tinseth)
Bitterness
0.29
BG:GU
3.1 ° SRM
Color
70%
Efficiency
7.2 % ABV
Alcohol
237 per 12oz
Calories
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