American Brown Ale Recipe - Zim Red

Recipe Info

Recipe Image

Zim Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - BE, Crystal 60L - UK, Caramel/Crystal 60 - US, Liquid Malt Extract - Amber - US, Fuggles Hops, Centennial Hops, White Labs German Ale II WLP003 Homebrew Yeast, Irish Moss.

Fermentables

3% - Roasted Barley - BE
0.25
30
575
Mash
9% - Crystal 60L - UK
0.8
34
60
Mash
17% - Caramel/Crystal 60 - US
1.5
36
60
Mash
72% - Liquid Malt Extract - Amber - US
6.4
35
10
Mash

Hops

Fuggles
2
Pellet
Mash
60 min(s)
4.8
0.0
Centennial
1
Pellet
Boil
30 min(s)
10.5
35.5
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
5.2

Yeast

White Labs German Ale II WLP003
75%

Other Stuff

Irish Moss
3
oz
FlameOut

Mash Steps

Mash-Out
Direct Heat
160
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Zim Red
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 40.8 IBU (brewgr) Bitterness
  • 0.93 BG:GU
  • 27.7° SRM Color
  • 70% Efficiency
  • 4.2% ABV Alcohol
  • 145 per 12oz Calories
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