British Strong Ale Recipe - Fairfarren ale
British Strong Ale
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Fairfarren ale
by RabbitHole 2/14/2022
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 75 min
Efficiency: 66%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Fermentis Safale S-04 Homebrew Yeast.
Alices Pale Ale .
96% - Maris Otter Pale - UK
4% - Caramel/Crystal 40 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fairfarren ale
British Strong Ale
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.050
OG
1.012
FG
42.4 IBU (tinseth)
Bitterness
0.85
BG:GU
6.7 ° SRM
Color
66%
Efficiency
5.0 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
British Strong Ale OG: 1.055-1.080 / Your OG: 1.050 FG: 1.015-1.022 / Your FG: 1.012 SRM: 8-22 / Your SRM: 6.7 ABV: 5.5-8 / Your ABV: 5.0 BG:GU: 0.37-1.09 / Your BG:GU: 0.00
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