All Grain Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Munich (DE), Pilsner - DE, CaraMunich II - DE, Pale Chocolate - UK, Extra Dark Crystal 120L - UK, Magnum Hops, White Labs German Bock Lager WLP833 Homebrew Yeast, Whirlfloc, Clarity Ferm, CaSO4, CaCl2, NaHCO3.
{"RecipeId":100946,"RecipeTypeId":10,"OriginalRecipeId":90054,"UnitType":"m","IbuFormula":"t","CreatedBy":127394,"Name":"Holmentoppens Creepy Christmas","Description":"","ImageUrlRoot":null,"StyleId":"9A","StyleName":"Doppelbock","BatchSize":20,"BoilSize":25,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1642783692357)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0782206887936647,"Fg":1.0187729653104796,"Srm":24.702507934243108,"Ibu":19.199017624661991,"BgGu":0.24544679829279342,"Abv":7.6687563293308907,"Calories":269,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"74","Amt":"5.4","Ppg":"37","L":"10","Use":"Mash","Id":"541449","IngId":"4292","Name":"Munich (DE)","CustomName":"","Rank":"2"},{"Per":"14","Amt":"1","Ppg":"38","L":"1","Use":"Mash","Id":"541450","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"},{"Per":"8","Amt":"0.55","Ppg":"34","L":"46","Use":"Mash","Id":"541451","IngId":"502","Name":"CaraMunich II - DE","CustomName":"","Rank":"6"},{"Per":"3","Amt":"0.25","Ppg":"32","L":"200","Use":"Mash","Id":"541452","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"8"},{"Per":"1","Amt":"0.1","Ppg":"33","L":"100","Use":"Mash","Id":"541453","IngId":"532","Name":"Extra Dark Crystal 120L - UK","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"19.199017624662","Id":"563334","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.76","Id":"150100","IngId":"174","Name":"White Labs German Bock Lager WLP833","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5","Unit":"ml","Use":"Boil","Id":"99390","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"1"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"99391","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"2"},{"Amt":"2","Unit":"g","Use":"Mash","Id":"99392","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"3"},{"Amt":"6","Unit":"g","Use":"Mash","Id":"99393","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"4"},{"Amt":"2","Unit":"g","Use":"Mash","Id":"99394","IngId":"8270","Name":"NaHCO3","CustomName":"","Rank":"5"}],"MashSteps":[],"Steps":[{"Id":"168976","Rank":"1","Text":"Make yeast starter from 1 or 2 packs (4 liters/400 g DME). Or use 50-60 g dry yeast."},{"Id":"168977","Rank":"2","Text":"Check wort pH – should be around 5,4."},{"Id":"168978","Rank":"3","Text":"Boil wort 90 min."},{"Id":"168979","Rank":"4","Text":"Oxygenate well if you use fresh yeast."},{"Id":"168980","Rank":"5","Text":"Ferment at 11-12 C for 18-24 days. Diacetyl rest at end of fermentation."}]}