Märzen Recipe - Mad Hatter OKtoberfest
Märzen
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Mad Hatter OKtoberfest
by RabbitHole on 1/21/2022
All Grain
2.5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsen - UK, Vienna - DE, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mad Hatter OKtoberfest
Märzen
-
2.50
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.010
FG
-
18.6 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
8.5° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
Märzen
OG: 1.054-1.060 / Your OG: 1.058 FG: 1.010-1.014 / Your FG: 1.010 IBU: 18-24 / Your IBU: 19 SRM: 8-17 / Your SRM: 8.5 ABV: 5.8-6.3 / Your ABV: 6.2 BG:GU: 0.30-0.44 / Your BG:GU: 0.32
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