American Amber Ale Recipe - Morning Fog Earl Grey Beer
American Amber Ale
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Morning Fog Earl Grey Beer
by copper87 1/17/2022
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Biscuit Malt - BE, Flaked Oats - US, Munich - 60L - US, Pilsner - BE, Caramel/Crystal 20 - US, Saaz Hops, Willamette Hops, Wyeast British Ale 1098 Homebrew Yeast, Irish Moss.
5% - Caramel/Crystal 20 - US
name
Wyeast British Ale 1098
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Morning Fog Earl Grey Beer
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.015
FG
25.7 IBU (tinseth)
Bitterness
0.45
BG:GU
10.0 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
190 per 12oz
Calories
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American Amber Ale OG: 1.045-1.060 / Your OG: 1.057 FG: 1.010-1.015 / Your FG: 1.015 IBU: 25-40 / Your IBU: 26 SRM: 10-17 / Your SRM: 10.0 ABV: 4.5-6.2 / Your ABV: 5.4 BG:GU: 0.42-0.89 / Your BG:GU: 0.45
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