22 Mild ale Recipe

Recipe Info

Recipe Image

22 Mild ale

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 30 - US, Carapils - DE, 2-Row - US, Fuggles Hops, White Labs Burton Ale WLP023 Homebrew Yeast.

Fermentables

7% - Caramel/Crystal 30 - US
1
35
30
Mash
4% - Carapils - DE
0.5
33
2
Mash
89% - 2-Row - US
12
37
1
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
10.8
Fuggles
0.5
Pellet
Boil
20 min(s)
4.8
3.3

Yeast

White Labs Burton Ale WLP023
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

22 Mild ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.037 OG
  • 1.011 FG
  • 14.1 IBU (brewgr) Bitterness
  • 0.38 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 3.4% ABV Alcohol
  • 123 per 12oz Calories
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