Blonde Ale Recipe - 3 BBL Blonde Split - KungFU and Up and Blueberry

Recipe Info

Recipe Image

3 BBL Blonde Split - KungFU and Up and Blueberry

by on
All Grain
96 Gallon(s)
100 Gallon(s)
60 min
55%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Vienna - US, Newport Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from 1 BBL KungFU Honey Blonde V1.

Fermentables

91% - 2-Row - US
150
37
2
Mash
3% - White Wheat - US
5
40
2
Mash
6% - Vienna - US
10
36
4
Mash

Hops

Newport
6
Pellet
Boil
40 min(s)
15.3
18.3
Cascade
6
Pellet
Boil
15 min(s)
6
4.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 BBL KUNGFU - Nottingham Yeast, honey after high krausen
2.
1 BBL Lighten Up - US-05 Yeast, 6 0z Cascade boiled in 1.5 gallons of H2O for 5 minutes, 30 minute rest and cool
3.
1 BBL Blueberry Blonde - BRY97 yeast, 15 pounds of blueberry puree (frozen, thaw, heat to 160 for 15 minutes, cool to room temp, puree and add after 4 days of fermentation for 4 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

3 BBL Blonde Split - KungFU and Up and Blueberry
Blonde Ale
  • 96.00 Gallons Liters Batch Size
  • 100.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.035 OG
  • 1.007 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 3.6° SRM Color
  • 55% Efficiency
  • 3.6% ABV Alcohol
  • 113 per 12oz Calories
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