Clone Of Cherry chocolate stout 6.0 Recipe
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Clone Of Cherry chocolate stout 6.0
by Brewer 123216 on 12/24/2021
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Lactose - Milk Sugar - US, Crystal Hops, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast, Ginger, Chocolate, Cherry, Ciruela.
This recipe was cloned from Cherry chocolate stout 6.0.
19% - Caramel/Crystal 60 - US
10% - Chocolate Malt - US
6% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Cherry chocolate stout 6.0
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.017
FG
-
29.6 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
40.4° SRM
Color
-
68%
Efficiency
-
6.5% ABV
Alcohol
-
227 per 12oz
Calories
Clone This Recipe
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