American Barleywine Recipe - AHA Bigfoot (Sierra Nevada Brewery version 2
American Barleywine
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AHA Bigfoot (Sierra Nevada Brewery version 2
by Tedd 12/10/2021
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 80 - US, Cascade Hops, Centennial Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient, Irish Moss.
9% - Caramel/Crystal 80 - US
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
AHA Bigfoot (Sierra Nevada Brewery version 2
American Barleywine
5.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.108
OG
1.027
FG
81.1 IBU (tinseth)
Bitterness
0.75
BG:GU
18.5 ° SRM
Color
75%
Efficiency
10.4 % ABV
Alcohol
384 per 12oz
Calories
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American Barleywine OG: 1.080-1.120 / Your OG: 1.108 FG: 1.016-1.030 / Your FG: 1.027 IBU: 50-100 / Your IBU: 81 SRM: 10-19 / Your SRM: 18.5 ABV: 8-12 / Your ABV: 10.4 BG:GU: 0.42-1.25 / Your BG:GU: 0.75
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