Weissbier Recipe - Bee Cave Bavarian Wheat
Weissbier
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Bee Cave Bavarian Wheat
by Beerserked on 12/9/2021
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 19.8925 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Hallertauer Mittelfrüh Hops, M20 Mangrove Jacks Bavarian Wheat Homebrew Yeast.
name
M20 Mangrove Jacks Bavarian Wheat
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Bee Cave Bavarian Wheat
Weissbier
23.00
Gallons
Liters
Batch Size
19.89
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.013
FG
12.9 IBU (tinseth)
Bitterness
0.25
BG:GU
3.2 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
172 per 12oz
Calories
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