English Porter Recipe - English Porter
English Porter
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English Porter
by mbrokos on 11/29/2021
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 74%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Rye Malt - DE, Brown Malt - UK, Warrior Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
79% - Maris Otter Pale - UK
10% - Chocolate Rye Malt - DE
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
1 campden tab, 1 tsp CaCl, 1/4 tsp Gypsum
Tasting Notes (0 )
There aren't any tasting notes logged yet
English Porter
English Porter
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.021
FG
28.4 IBU (tinseth)
Bitterness
0.52
BG:GU
28.0 ° SRM
Color
74%
Efficiency
4.3 % ABV
Alcohol
187 per 12oz
Calories
Clone This Recipe
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