Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
9/30/2018 | Billiwhack Lager | California Common | 4.3 % | 5 Gallon(s) | |
9/29/2018 | St Austell Proper Job IPA Clone | English IPA | 5.9 % | 23 Liter(s) | |
2/4/2018 | Autumn Bolter | Strong Bitter | 4.9 % | 25 Liter(s) | |
1/13/2018 | Strawberry Blonde Ale | Blonde Ale | 5.3 % | 5 Gallon(s) | |
10/27/2017 | Cream Ale | Cream Ale | 4.2 % | 5 Gallon(s) | |
10/27/2017 | Hoppy Lager | American Pale Ale | 5.4 % | 6 Gallon(s) | |
10/26/2017 | Caunsall Pale Ale | English IPA | 5.5 % | 18 Liter(s) | |
5/18/2017 | Beamish Stout | Irish Stout | 4.3 % | 23.6 Liter(s) | |
1/22/2017 | Bennos Citra orange ipa | English IPA | 5.1 % | 25 Liter(s) | |
1/20/2017 | New World Pale Ale | Unknown Style | 4.4 % | 23 Liter(s) | |
12/27/2016 | Symmetry Session IPA | American IPA | 3.8 % | 24 Liter(s) | |
10/30/2016 | Tim Taylor Landlord | Best Bitter | 4.9 % | 23 Liter(s) | |
10/30/2016 | Bathams Best Bitter | Best Bitter | 3.9 % | 40 Liter(s) | |
10/22/2016 | Innkeeper Best Bitter | Best Bitter | 4.3 % | 40 Liter(s) | |
10/20/2016 | Citra Smash IPA | Unknown Style | 4.5 % | 5 Gallon(s) | |
10/2/2016 | Hopback Summer Lightning | Strong Bitter | 5.6 % | 23 Liter(s) | |
9/27/2016 | First Brew | Unknown Style | 4.6 % | 40 Liter(s) | |
9/18/2016 | Jacks Union Classic Pale Ale | Best Bitter | 4.3 % | 25 Liter(s) | |
9/18/2016 | Pale Star Bitter | Best Bitter | 4.1 % | 18.9271 Liter(s) | |
9/18/2016 | British golden ale | Best Bitter | 4.2 % | 5 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
Water added to mash tun at 80 degrees.25 litres initial strike volume.Mash for 1 hour.20 litres first runnings.Sparged with water at 80 degrees left for 15 mins circulating.Kettle topped up to 33 litres.Boil for 1 hour.Cooled to 20 degrees c.25 litres into fermentor.Aerated for 5 mins.Yeast added (Safeale s-04)