Displaying 13811 to 13820 of 22146 Recipe(s)
Notty Vienna
SumoFrog 12/31/2017 8:35:42 AM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 25 IBU
- 6.1 % ABV
Saison lme
Brub0b 12/31/2017 7:50:43 AM- {Math.Round(srm)}° L
- Extract
- 9.5 Liter(s)
- Unknown Style
- 0 IBU
- 5.4 % ABV
Thomas Cooper's Brew A IPA
PioneerBeer 12/31/2017 4:22:53 AM- {Math.Round(srm)}° L
- All Grain
- 19 Liter(s)
- Unknown Style
- 0 IBU
- 3.9 % ABV
Per the can of extract, with 1 kg or 1.5 kg of LDM, easy!
60-40
Brewer 113924 12/30/2017 6:18:33 PM- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 0 IBU
- 6.5 % ABV
Citra SMaSH
Hoptimus-Trajan 7/4/2017 2:10:42 PM- {Math.Round(srm)}° L
- All Grain
- 7 Gallon(s)
- Unknown Style
- 69 IBU
- 5.0 % ABV
Kolsch I - Now 100 Percent Umlaut Free
SwiftPigeon 10/4/2017 10:14:15 AM- {Math.Round(srm)}° L
- All Grain
- 19 Liter(s)
- Unknown Style
- 18 IBU
- 4.8 % ABV
Kolsch ll
SwiftPigeon 10/4/2017 11:50:39 AM- {Math.Round(srm)}° L
- All Grain
- 23 Liter(s)
- Unknown Style
- 23 IBU
- 5.0 % ABV
Pale ale Tradition
Brewer 114954 12/30/2017 10:07:20 AM- {Math.Round(srm)}° L
- All Grain
- 20 Liter(s)
- Unknown Style
- 23 IBU
- 5.1 % ABV
Great Lakes Christmas Ale Nov2017
Richie 11/24/2017 1:58:39 PM- {Math.Round(srm)}° L
- All Grain
- 5.75 Gallon(s)
- Unknown Style
- 27 IBU
- 7.3 % ABV
Batch size increased from 5.5 to 5.75 to account for yeast starter addition White Wheat Colorado Crystal Malt 40L , Special Roast, and Roasted Barley from Briess Day 0=brew day Day 0: cooled wort to 70 and added yeast starter (1 package) Day 1: added yeast starter (only started for 20 hours) Day 2: First active in airlock Day 3: Heavy activity in airlock Day 4: Heavy activity in airlock (Krausen flowing into it) -blowoff tube added Day 5: rapid bubbles in morning, moderate bubbles in ...
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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