American Amber Ale Recipe - OLDERWISER

Recipe Info

Recipe Image

OLDERWISER

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 60 - US, Perle Hops, Magnum Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

88% - Liquid Malt Extract - Light - US
7
35
4
Extract
12% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Perle
0.5
Pellet
Boil
60 min(s)
8.3
15.2
Magnum
0.5
Pellet
Boil
60 min(s)
12
21.9
Cascade
0.5
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OLDERWISER
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 37.1 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 10.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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