Dark Mild Recipe - Clone Of mild ale

Recipe Info

Recipe Image

Clone Of mild ale

by on
Extract
25 Liter(s)
30 Liter(s)
60 min
50%
Extract Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate - UK, Crystal 60L - CA, Dry Malt Extract - Light - US, Fuggles Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from mild ale.

Fermentables

11% - Chocolate - UK
0.068
34
425
Steep
18% - Crystal 60L - CA
0.1134
34
60
Steep
71% - Dry Malt Extract - Light - US
0.4536
44
8
Extract

Hops

Fuggles
7.0874
Pellet
Boil
60 min(s)
4.8
5.1
Fuggles
5.6699
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of mild ale
Dark Mild
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.008 OG
  • 1.002 FG
  • 5.1 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 8.8° SRM Color
  • 50% Efficiency
  • 0.8% ABV Alcohol
  • 23 per 12oz Calories
Clone This Recipe

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