Vienna Lager Recipe - Vienna Bacuparis

Recipe Info

Recipe Image

Vienna Bacuparis

by on
All Grain
20 Liter(s)
28 Liter(s)
60 min
65%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, CaraMunich II - DE, Herkules Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

88% - Vienna - DE
4.5
37
4
Mash
12% - CaraMunich II - DE
0.6
34
46
Mash

Hops

Herkules
30
Pellet
Boil
60 min(s)
3.5
13.2
Herkules
20
Pellet
Boil
30 min(s)
3.5
6.8

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Bacuparis
Vienna Lager
  • 20.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 11.4° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 167 per 12oz Calories
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