International Amber Lager Recipe - international amber lager

Recipe Info

Recipe Image

international amber lager

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
50 min
60%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Crystal 60L - CA, Hallertauer Mittelfrüh Hops, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

78% - Pilsner - US
10
34
1
Mash
16% - Munich - Light 10L - US
2
35
8
Mash
6% - Crystal 60L - CA
0.75
34
60
Mash

Hops

Hallertauer Mittelfrüh
0.6
Pellet
Boil
5 min(s)
4.3
1.9
Magnum
0.5
Pellet
Boil
50 min(s)
12
20.7

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

international amber lager
International Amber Lager
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 50  min Boil Time
  • 1.050 OG
  • 1.008 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 9.0° SRM Color
  • 60% Efficiency
  • 5.3% ABV Alcohol
  • 164 per 12oz Calories
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