American Stout Recipe - Stout
American Stout
https://brewgr.com/Media/img/mug/31_d.jpg
https://brewgr.com/Media/img/mug/31_t.jpg
Stout
by Brewer 121546 on 7/30/2020
All Grain
8 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Flaked Oats - US, Munich - UK, Brown Sugar - US, 2-Row - US, Caramel/Crystal 60 - US, Roasted Barley - US, Victory Malt - US, Crystal Hops, Saaz Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
This recipe was cloned from Stouty.
6% - Caramel/Crystal 60 - US
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
8.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.009
FG
-
28.0 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
31.0° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
210 per 12oz
Calories
Clone This Recipe
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