International Pale Lager Recipe - Buzz Premium Lager v2

Recipe Info

Recipe Image

Buzz Premium Lager v2

by on
All Grain
19 Liter(s)
22 Liter(s)
60 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - 60L - US, CaraMunich I - DE, Wheat Malt - DE, Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Buzz Premium Lager.

Fermentables

91% - Pilsen - UK
4
36
1
Mash
3% - Munich - 60L - US
0.15
33
60
Mash
1% - CaraMunich I - DE
0.05
34
39
Mash
5% - Wheat Malt - DE
0.2
37
2
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
16.2
Saaz
20
Pellet
Boil
5 min(s)
3.8
2.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mostura a 65
2.
Fermentacao a 12 por 7 dias
3.
Maturacao a 18 por 7 dias
4.
Cold Crash a 0 por 5 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Buzz Premium Lager v2
International Pale Lager
  • 19.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 160 per 12oz Calories
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