Weissbier Recipe - Wheat me up, before you go go

Recipe Info

Recipe Image

Wheat me up, before you go go

by on
All Grain
19.9998 Liter(s)
23.0002 Liter(s)
60 min
86%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - UK, Vienna - UK, Herkules Hops, Imperial Stefon Homebrew Yeast.

Fermentables

50% - Wheat - UK
2
37
2
Mash
50% - Vienna - UK
2
35
4
Mash

Hops

Herkules
20
Pellet
Boil
10 min(s)
17
15.4

Yeast

Imperial Stefon
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wheat me up, before you go go
Weissbier
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.008 FG
  • 15.4 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.5° SRM Color
  • 86% Efficiency
  • 5.6% ABV Alcohol
  • 170 per 12oz Calories
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