Imperial Stout Recipe - Imperial Stout
Imperial Stout
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Imperial Stout
by Brewer 118718 on 12/23/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Dark Crystal 80L - UK, Roasted Barley - UK, Black Malt - UK, Cane Sugar
- US, Molasses - US, East Kent Goldings Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Dark Crystal 80L - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Imperial Stout
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.111
OG
-
1.021
FG
-
41.7 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
27.9° SRM
Color
-
75%
Efficiency
-
11.6% ABV
Alcohol
-
393 per 12oz
Calories
Clone This Recipe
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