All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Acidulated Malt - DE
, Magnum Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast, Clarity Ferm.
{"RecipeId":71411,"RecipeTypeId":10,"OriginalRecipeId":22606,"UnitType":"m","IbuFormula":"t","CreatedBy":118327,"Name":"Clone Of Mexican Cerveza","Description":"","ImageUrlRoot":null,"StyleId":"1B","StyleName":"American Lager","BatchSize":28,"BoilSize":33,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1561678159377)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0491330742849356,"Fg":1.0113006070855353,"Srm":2.2801609507761111,"Ibu":19.641162490641715,"BgGu":0.39975439714473071,"Abv":4.88038826872265,"Calories":163,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"3.92","Ppg":"38","L":"1","Use":"Mash","Id":"379423","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"30","Amt":"1.792","Ppg":"37","L":"1","Use":"Mash","Id":"379424","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.168","Ppg":"27","L":"3","Use":"Mash","Id":"379425","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"17.92","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"19.6411624906417","Id":"405740","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.77","Id":"106006","IngId":"180","Name":"White Labs Mexican Lager Yeast WLP940","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5.6","Unit":"ml","Use":"Mash","Id":"72708","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"121454","Rank":"1","Text":"Alternative yeast; Ferments Saflager S-189 or Lallemand Diamond (3 x 11,5 g)"},{"Id":"121455","Rank":"2","Text":"Use 2,5 liter starter for WLP940 (1 vials). Or rehydrate 3 packets og S-189/Diamond"},{"Id":"121456","Rank":"3","Text":"Plenty of oxygen."},{"Id":"121457","Rank":"4","Text":"Ferment for 3 weeks at 10 C and 2 days at 20 C."},{"Id":"121458","Rank":"5","Text":"High carbonation: 2,7 vol (8 g/l of sugar)"}]}