American Amber Ale Recipe - Recette 1

Recipe Info

Recipe Image

Recette 1

by on
All Grain + Extract
23 Liter(s)
13 Liter(s)
60 min
75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Caramel/Crystal 80 - US, Liquid Malt Extract - Light - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Dextrose.

Fermentables

6% - White Wheat - US
0.2268
40
2
Mash
4% - Caramel/Crystal 80 - US
0.1361
35
80
Mash
90% - Liquid Malt Extract - Light - US
3.4
35
8
Extract

Hops

Cascade
28.3495
Pellet
Boil
30 min(s)
6.9
12.3
Cascade
14.1748
Pellet
Boil
10 min(s)
6.9
2.9
Cascade
14.1748
Pellet
Boil
1 min(s)
6.9
0.3
Cascade
28.3495
Pellet
DryHop
7 day(s)
6.9
0.0

Yeast

Fermentis Safale US-05
72%

Other Stuff

Dextrose
0.12
kg
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

1.
30' steeping du grain à 160°F

Tasting Notes (1)

Pingshifu

Tasted on 2/7/2015 by Pingshifu

Recipe Facts

Recette 1
American Amber Ale
  • 23.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.013 FG
  • 15.6 IBU (brewgr) Bitterness
  • 0.33 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 156 per 12oz Calories
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