Baltic Porter Recipe - Clone Of Shooz

Recipe Info

Recipe Image

Clone Of Shooz

by on
All Grain
25 Liter(s)
30 Liter(s)
75 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield Ale Malt, Crystal 140L - UK, Fuggles Hops, Goldings Hops, Danstar Nottingham Homebrew Yeast, Gypsum, Epsom Salts, Irish Moss.

This recipe was cloned from Shooz.

Fermentables

77% - Gladfield Ale Malt
5.5
38
6
Mash
23% - Crystal 140L - UK
1.65
33
140
Mash

Hops

Fuggles
35
Pellet
Boil
75 min(s)
4.3
13.8
Goldings
25
Pellet
Boil
75 min(s)
4.8
11.0
Goldings
20
Pellet
Boil
20 min(s)
4.8
5.1

Yeast

Danstar Nottingham
80%

Other Stuff

Gypsum
0.01
kg
Mash
Epsom Salts
0.005
kg
Mash
Irish Moss
0.005
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Shooz
Baltic Porter
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 30.0 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 32.8° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 222 per 12oz Calories
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