Vienna Lager Recipe - Vienna lager

Recipe Info

Recipe Image

Vienna lager

by on
All Grain
13.3 Gallon(s)
16 Gallon(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - BE, Vienna - DE, Perle Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.

Fermentables

18% - 2-Row - US
4
37
1
Mash
18% - Pilsner - BE
4
36
2
Mash
64% - Vienna - DE
14
37
4
Mash

Hops

Perle
2
Pellet
Boil
60 min(s)
7.1
21.1
Saaz
2
Pellet
Boil
12 min(s)
2.8
3.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

Acid Rest
Decoction
150
60 min

Special Instructions

1.
added amylase, 1/2 tsp at 1 hour 20 min and 1/2 tsp at 1 hour 5 mins
2.
1/2 tsp at 1 hour
3.
mash for 1.5 hours

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna lager
Vienna Lager
  • 13.30 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 149 per 12oz Calories
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