Batch 1 Amber Ale Recipe

Recipe Info

Recipe Image

Batch 1 Amber Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Munich - Light 10L - US, Special Roast - US, Pale Chocolate - UK, Amarillo Hops, Citra Hops, Eroica Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

75% - Maris Otter Pale - UK
10
38
3
Mash
8% - Crystal 45L - UK
1
34
45
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
8% - Special Roast - US
1
33
50
Mash
2% - Pale Chocolate - UK
0.25
32
250
Mash

Hops

Amarillo
1
Pellet
Boil
10 min(s)
9
10.5
Citra
0
Pellet
Boil
15 min(s)
12
0.0
Eroica
0
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Batch 1 Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.021 FG
  • 10.5 IBU (tinseth) Bitterness
  • 0.15 BG:GU
  • 18.8° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 235 per 12oz Calories
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