Red Recipe

Recipe Info

Recipe Image

Red

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Melanoidin Malt - US, Carapils - DE, Crystal 60L - UK, Caramel/Crystal 80 - US, Greenburg Hops, Willamette Hops, Cascade Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

77% - 2-Row - US
9
37
1
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
4% - Carapils - DE
0.5
33
2
Mash
9% - Crystal 60L - UK
1
34
60
Mash
6% - Caramel/Crystal 80 - US
0.75
35
80
Mash

Hops

Greenburg
1
Pellet
Boil
60 min(s)
5.2
17.4
Willamette
1
Pellet
Boil
10 min(s)
5
6.1
Cascade
1
Pellet
Boil
10 min(s)
5.8
7.0
Cascade
1
Pellet
Boil
1 min(s)
5.8
0.8
Willamette
1
Pellet
Boil
1 min(s)
5
0.7

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.018 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 14.8° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 218 per 12oz Calories
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