American Porter Recipe - Robust Porter 6

Recipe Info

Recipe Image

Robust Porter 6

by on
All Grain
12 Gallon(s)
15 Gallon(s)
90 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate - UK, Pale Chocolate - UK, Patagonia Perla Negra, 2-Row - US, Cara 20L - BE, Chocolate Wheat Malt - DE, CaraMunich II - DE, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc.

This recipe was cloned from Robust Porter 5.

Fermentables

3% - Chocolate - UK
0.75
34
425
Mash
2% - Pale Chocolate - UK
0.5
32
200
Mash
4% - Patagonia Perla Negra
1
30
340
Mash
82% - 2-Row - US
20
37
1
Mash
4% - Cara 20L - BE
1
34
20
Mash
2% - Chocolate Wheat Malt - DE
0.5
33
400
Mash
2% - CaraMunich II - DE
0.5
34
46
Mash

Hops

Cascade
4
Pellet
Boil
5 min(s)
5.8
7.0
Columbus
1.25
Pellet
Boil
60 min(s)
15
28.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Malty water profile

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robust Porter 6
American Porter
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 35.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 32.0° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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