Belgian Dubbel Recipe - Shut Up Flanders

{"RecipeId":61258,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":105818,"Name":"Shut Up Flanders","Description":"","ImageUrlRoot":null,"StyleId":"26B","StyleName":"Belgian Dubbel","BatchSize":5,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.97,"DateCreated":"\/Date(1544375767977)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0664218,"Fg":1.013948578,"Srm":11.618460357751635,"Ibu":18.522189797761726,"BgGu":0.27885708905452278,"Abv":6.7690456380000015,"Calories":224,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"7.2","Ppg":"37","L":"2","Use":"Mash","Id":"327457","IngId":"6362","Name":"Avangard Malz Pilsner","CustomName":"","Rank":"1"},{"Per":"10","Amt":"0.9","Ppg":"37","L":"3","Use":"Mash","Id":"327458","IngId":"6363","Name":"Briess White Wheat Malt","CustomName":"","Rank":"2"},{"Per":"10","Amt":"0.9","Ppg":"46","L":"90","Use":"Late","Id":"325181","IngId":"5836","Name":"Homemade Dark Candi Sugar","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.4","Type":"Pellet","Use":"FirstWort","Min":"90","Day":"0","AA":"13.2","Ibu":"18.5221897977617","Id":"348402","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.79","Id":"90708","IngId":"3725","Name":"Imperial Monastic","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.25","Unit":"tsp","Use":"Mash","Id":"63819","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"1.25","Unit":"tsp","Use":"Mash","Id":"63820","IngId":"5790","Name":"Calcium Chloride","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"63821","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"123","Time":"20","Id":"45760","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"144","Time":"30","Id":"45761","IngId":"1973","Name":"Beta Saccharification","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"160","Time":"30","Id":"45762","IngId":"1974","Name":"Alpha Saccharification","CustomName":"","Rank":"3"},{"Heat":"Direct Heat","Temp":"175","Time":"10","Id":"45763","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"106238","Rank":"1","Text":"Chill wort to 68F"},{"Id":"106239","Rank":"2","Text":"Re-pitch Imperial Monastic from previous batch"},{"Id":"106240","Rank":"3","Text":"Aerate 60 minutes with aquarium pump"},{"Id":"106241","Rank":"4","Text":"Use electric blanket w/ temp controller set at 68F"},{"Id":"106242","Rank":"5","Text":"Active fermentation 24 hours after pitching"},{"Id":"106359","Rank":"6","Text":"Temperature has risen to 71F 39 hours after pitching"}]}